A crockpot Christmas rack is a clolorful sweet that everyone loves to have. It is a wonderful snack. These sweets are very creamy and crunchy at the same time.. The mixture between the chocolate cover and the ingredients inside is heavenly. They are very easy to prepare with only few steps.

These chocolaty sweets are perfect for Christmas. They go amazingly with your hot cocoa in a cold day. If you want to treat your family, make them these yummy bites. Kids and adults love having them.

INGREDIENTS:

16 Oz. Salted Peanuts

16 Oz. Unsalted Peanuts

24 Oz. of Semi-Sweet Chocolate Chips

20 Oz. of Peanut Butter Chips

20 Oz. of White Chocolate Chips Or Wafers

Christmas Sprinkles for decoration

DIRECTIONS:

Take your crockpot and layer the peanuts on the base. Combine.

Top the peanuts with the remaining ingredients in layers.

Cover with the lid. Cook on low for 2 hours.

After the 2 hours, remove the lid and stir.

Place it on the stove again to cook for another 30 minutes; keeping it on low heat.

Take a pan and place a baking sheet on top.

Take a spoonful of the mixture and drop it on the baking sheet.

Sprinkle some Christmas sprinkles on top and let it harden before you serve.