Amish Rhubarb Jam

Time: 20 minutes maximum

Do you want something sweet to spread on your bread or croissant? This is a recipe that suggests an amazing jam made with Rhubarb.

This rhubarb jam is made with 4 ingredients only. It doesn’t take a lot of work to make it, too. You should only follow 3 main steps. You can make it in less than 30 minutes. You should only have all the ingredients ready at your house. Because it is sweet and has a jello texture, your kids will absolutely love it. In a matter of fact, everyone that tastes it will love it; children, teens or even adults. Enjoy!

INGREDIENTS:

• 4 C of diced rhubarb
• 4 C of sugar
• 1 sm can of  crushed pineapple
• 3 oz box cherry jello

INSTRUCTIONS:

1. Place sugar and rhubarb in a cooker.
2. Cook these ingredients for 12minutes.
3. Add pineapple and cook for another three minutes.
4. Add in Jello while mixing well.
5. Once it is thick a little bit, pour our jam into jars and seal.

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