Dive into the world of effortless cooking with this Slow Cooker Barbequed Beef Ribs recipe. Perfect for those who love the deep, rich flavors of barbeque without spending hours by the grill, this dish promises tenderness and taste that only slow cooking can achieve. Featuring a homemade BBQ sauce that melds sweet, tangy, and savory notes, these ribs are a surefire way to impress at any dining table. Whether you prefer them cooked on high for a quick feast or low and slow for an even more profound flavor, these ribs served over hot cooked rice make for a satisfying meal any day of the week.
Ingredients:
- 1 cup water
- 1 cup ketchup
- 1 (6 ounce) can tomato paste
- ¾ cup brown sugar
- ½ cup vinegar
- 2 tablespoons prepared mustard
- 1 tablespoon salt
- 2 pounds beef back ribs
Directions:
- Prepare the Sauce: In your slow cooker, whisk together water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt until the brown sugar and salt are fully dissolved.
- Cook the Ribs: Add the beef ribs to the sauce, ensuring they are well-coated. Cover and set your slow cooker to cook for 8 hours on Low or 4 hours on High, depending on your schedule and preference.
- Serve and Enjoy: Once the ribs are tender and beautifully cooked, serve them hot over a bed of cooked rice for a complete meal.
Nutrition Facts (Per Serving):
- Calories: 1035
- Fat: 76g
- Carbohydrates: 50g
- Protein: 39g
Chef’s Notes:
- For an even richer flavor, consider browning the ribs in a skillet before placing them in the slow cooker. This step adds depth to the dish and locks in the juices.
- Feel free to customize the BBQ sauce by adding your favorite spices or a splash of your preferred liquid smoke for that authentic barbeque aroma.
The Slow Cooker Barbequed Beef Ribs recipe is a testament to the beauty of set-it-and-forget-it cooking, delivering a dish that’s both hearty and flavorful with minimal effort. It’s a perfect recipe for busy weeknights, lazy weekends, or any time you crave the comfort of tender, saucy ribs without the fuss of traditional BBQ methods. Let your slow cooker do the heavy lifting and enjoy the rich, satisfying flavors of these barbequed beef ribs, a dish guaranteed to become a staple in your culinary repertoire.