Quick and Easy Taco Soup

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Taco soup is ideal to warm your body in cold weather It’s also a fantastic sinner that you can cook to prepare several meals in advance which your family and you will enjoy.

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Ingredients

2 pounds of ground beef

One can (15-1/4 1 ounce) Whole kernel corn draining

1 can (16 8 ounces) mild chili beans un-drained

1 can (15 pounds) pinto beans cleaned and draining

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1 1/2 cups water

1 envelope taco seasoning

1 can (14-1/2 pounds) stewed tomatoes

1 envelope Ranch salad dressing mix

1 can (10 Ounces) tomatoes diced with green chilies

1 can (4 4 ounces) cut green chilies additional

Steps

First, you need to buy an Dutch oven and pour the beef into it and cook it on moderate heat until you can’t see a pin.

Then, crumble it up and take it out to drain.

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Add taco seasoning to it Mix it well.

Include the remaining ingredients, boil it and then allow it in a low simmer, without covering it for 15 minutes or so until it is all heated up. It is possible that you will need to stir it occasionally

Enjoy with chips from tortillas If you’d like.

Nutrition Info

Serving size: 1 cup

Calories: 370 Fat: 14 grams Cholesterol: 70 mg Sodium: 1369 mg Carbs: 35g Fiber: 7g Sugars: 7g Protein: 27g

Tips and Questions

What are the top items to serve along with soup tacos?

Chips can be a good method to start and adding salsa to them is great for adding a kick the taco soup.

However cheese, sour-cream, cheese avocados, and other tasty toppings certainly add a little flavor to this dish.

How long do you want to keep soup in tacos for?

It can be kept up to five days if it is stored in the Ziploc container. The soup can also be frozen. It is just a matter of thawing it in the fridge for a night before reheating it, then add more broth if you like.

If you store the soup properly it is possible to keep lots of soup over a long period of time. This is ideal for those who prefer freezer meals because they are an excellent alternative to making soup repeatedly.

For those who prefer to cook meals for the whole week can prepare this for a week. Simply make sure to keep the two meals in the freezer for the best results.

What’s the best method to add more thickness to taco soup?

It is not necessary to thicken taco soup because the meat and vegetables already make the soup quite large. If you’re someone who enjoys a soup that is thick you can add some refried beans to the soup for the soup’s thickness. Rice is another excellent method to thicken the soup and can also add a little flavour and thickness soup’s consistency.

Can I use homemade taco seasoning to make this?

Yes! Taco seasoning is fantastic made from scratch or store-bought. Many prefer ready-to-eat products because they are easier to begin with however those who want making it at home this is an excellent alternative, and is an excellent option to look into if you like to add your own spice to this.

Some people also like homemade soup a bit more, as it permits you to include more spices in thisrecipe, creating a taco soup with a little extra punch. You can add additional spices to give it a distinct taste that your family and you will enjoy.

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