Contents
- 1 Authentic Cornish Pasty Recipe Are You Ready to Reinvent Your Snacking Experience?
- 2
- 3 Ingredients List
- 4
- 5 Timing is Everything
- 6
- 7 Step-by-Step Instructions
- 8 Nutritional Information
- 9
- 10 Healthier Alternatives
- 11
- 12 Serving Suggestions
- 13
- 14 Common Mistakes to Avoid
- 15 Storing Tips
- 16 Conclusion
- 17
- 18 Frequently Asked Questions
Snacking Experience? Are You Ready to Reinvent Your
What if you could enjoy the crispy, cheesy satisfaction of onion rings without the carb overload? Prepare to transform your perception of healthy snacking with these Low Carb Cheesy Onion Ring Chips with Herbed Parmesan – a recipe that proves diet-friendly food can be mind-blowingly delicious. In just 30 minutes, you’ll create a snack that’s crunchy, flavorful, and completely guilt-free.
Ingredients List
Essential Ingredients for Low Carb Cheesy Onion Ring Chips:
- 2 large sweet onions
- 1 cup grated Parmesan cheese
- 1/2 cup almond flour
- 2 tablespoons dried herbs (mix of oregano, thyme, and rosemary)
- 1 teaspoon garlic powder
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
- 2 large eggs
- Optional: Red pepper flakes for extra kick
Exciting Substitution Options:
- Coconut flour (for alternative low-carb coating)
- Nutritional yeast (for dairy-free cheese flavor)
- Gluten-free bread crumbs
- Different herb combinations
- Goat cheese or aged cheddar
Timing is Everything
Preparation Time: 15 minutes Cooking Time: 15 minutes Total Time: 30 minutes (40% faster than traditional onion ring recipes!)
Step-by-Step Instructions
Step 1: Onion Preparation Mastery
Peel the onions and slice them into thin, uniform rings. Pro tip: Use a mandoline slicer for consistent, paper-thin slices that crisp up perfectly.
Step 2: Create Your Flavor Foundation
In a medium bowl, mix Parmesan cheese, almond flour, dried herbs, garlic powder, salt, and pepper. This is where the magic begins – your low-carb coating that’s packed with flavor!
Step 3: Egg Wash Technique
In a separate bowl, whisk the eggs until smooth. This will be your crispy coating’s secret weapon.
Step 4: Coating Process
Dip each onion ring first in the egg wash, then generously coat with the herbed Parmesan mixture. Ensure complete coverage for maximum crispiness.
Step 5: Baking Brilliance
Arrange coated rings on a baking sheet lined with parchment paper. Ensure they’re not touching to guarantee maximum crispiness.
Step 6: Oven Transformation
Bake at 425°F (218°C) for 12-15 minutes, flipping halfway through. Watch carefully – they go from perfectly crisp to burned quickly!

Nutritional Information
Detailed Nutritional Breakdown (per serving):
- Calories: 85
- Total Fat: 6g
- Carbohydrates: 3g
- Net Carbs: 2g
- Protein: 5g
- Fiber: 1g
- Sodium: 180mg
Healthier Alternatives
Customize your Low Carb Cheesy Onion Ring Chips:
- Use monk fruit sweetener in coating for zero-carb option
- Add ground flaxseed for extra fiber
- Incorporate turmeric for anti-inflammatory benefits
- Use air fryer for even less oil
- Experiment with different low-carb flour alternatives
Serving Suggestions
- Serve as a side dish with bunless burgers
- Use as a crunchy salad topper
- Pair with low-carb dipping sauces
- Enjoy as a standalone keto-friendly snack
- Crush and use as a crispy coating for other dishes
Common Mistakes to Avoid
- Cutting Onions Too Thick: Impacts crispiness
- Overcrowding the Baking Sheet: Prevents proper crisping
- Skipping the Egg Wash: Reduces coating adherence
- Incorrect Oven Temperature: Affects texture and crunchiness
Storing Tips
- Store in an airtight container
- Keep at room temperature for 2-3 days
- Reheat in oven to restore crispiness
- Avoid refrigerating to maintain crunch
- Best consumed fresh for optimal texture
Conclusion
Your Low Carb Cheesy Onion Ring Chips with Herbed Parmesan are more than just a snack – they’re a culinary revolution that proves healthy eating can be incredibly delicious and satisfying.
Frequently Asked Questions
Q: Can I make these chips completely dairy-free? A: Yes! Use nutritional yeast instead of Parmesan and a dairy-free egg substitute.
Q: How do I keep the chips crispy? A: Store in a single layer in an airtight container and reheat in the oven before serving.
Q: Are these chips kid-friendly? A: Absolutely! Adjust the herbs and spices to suit younger palates.
Ready to revolutionize your snacking? Try these Low Carb Cheesy Onion Ring Chips and share your crispy creation in the comments below! Don’t forget to subscribe for more delicious, health-conscious recipes!