Cheesy Hamburger Potato Casserole

This cheesy hamburger potato casserole is the epitome of comfort food, bringing together hearty ground beef, tender potatoes, and rich, melted cheese into one delicious dish. I first discovered this recipe on a chilly winter evening when I needed something to warm up the family. It’s since become a go-to meal for those cozy nights in, especially when we want something filling and satisfying. This casserole is not only easy to make but also perfect for feeding a crowd or enjoying as leftovers throughout the week.

I remember the first time I made this dish, the entire house was filled with the mouthwatering aroma of melting cheese and savory beef. As soon as it came out of the oven, it was met with eager smiles and empty plates. It quickly became one of those recipes that everyone asks for, especially during family gatherings or potlucks. The layers of thinly sliced potatoes, seasoned beef, and creamy cheese sauce create a harmonious blend of flavors that’s simply irresistible.

Let’s dive into the step-by-step process to create this delicious casserole.

Equipment

• 9×13-inch baking dish
• Large skillet
• Cutting board
• Sharp knife
• Peeler
• Whisk
• Small bowl
• Aluminum foil

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