Time: 5 minutes

This recipe is great for any meal in any time of the day. This sandwich is also great to make for a picnic or for you are your lunch break at work.

Blueberry Grilled Cheese is very simple to make with few ingredients only. The texture of this sandwich is crispy on the outside thanks to the grilling process and it’s cheesy and soft on the inside. We combine blueberry and sugar to make the special mixture spread. This makes the sandwich sweet. However, it is also salty because we add a layer of Gruyere. This cheese is melted on the grill. This creates a unique taste to this sandwich. You can make this sandwich in few minutes only; just make sure to follow the instructions below.

INGREDIENTS:

• 1 cup fresh blueberries
• 1 teaspoon granulated sugar
• 2 Tablespoons Hellmann’s Real Mayonnaise
• 4 slices sour dough bread
• 4 ounces sliced Gruyere cheese

INSTRUCTIONS:

1. Place a small saucepan over medium-high heat.
2. Add in blueberries and sugar and toss. Mash these ingredients with a fork from time to times. Cook for 5 minutes until it becomes thick and put it aside.
3. Take 2 bread slices. Put cheese on top.
4. Add the blueberry mixture on top. Then, close with the other 2 bread slices.
5. Squeeze some Mayonnaise on the outside of the sandwiches.
6. Place a large nonstick skillet or a grill over medium heat.
7. Cook the sandwiches on both sides until the cheese melts and they are golden brown (about 5 minutes).
8. Serve and enjoy!

Notes:

• You can cut the Gruyere cheese into triangles.
• Instead of mayonnaise, you can spread butter on the outside.
• You can use brie cheese, Provolone or Swiss cheese instead of Gruyere.