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OVEN BAKED TACOS

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Get ready to elevate your taco game with our Oven-Baked Tacos recipe. This dish is the perfect blend of crispy taco shells, succulent meat, and gooey melted cheese. Imagine all your favorite taco fillings baked to perfection and you’ve got an irresistible dinner option that’s fun, simple, and incredibly delicious!

 

 

Tacos are loved worldwide for their versatility and flavors. Our version takes it a step further by baking them, which adds an exciting crunch and allows the cheese to melt delightfully over the other ingredients. A fun, finger-friendly dinner that’s perfect for busy weeknights or even hosting a weekend fiesta at home.

 

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Let’s dive into the art of making delicious oven-baked tacos!

 

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Ingredients:

  1. 2 lbs Ground Beef
  2. 1 Onion, finely chopped
  3. 2 Garlic Cloves, minced
  4. 1 packet Taco Seasoning
  5. 1 can (8 oz) Tomato Sauce
  6. 1 can (16 oz) Refried Beans
  7. 12 Hard Taco Shells
  8. 2 cups Shredded Cheese (Cheddar or Mexican Blend)
  9. Optional toppings: lettuce, tomatoes, sour cream, jalapenos

 

Instructions:

  1. Preheat your oven to 400°F (200°C) and arrange the taco shells in a 9×13 baking dish. Stand them upright.
  2. In a large skillet, cook the ground beef over medium-high heat until no pink remains. Drain off the excess fat.
  3. Add the onions and garlic to the skillet and cook until the onions become translucent.
  4. Stir in the taco seasoning, followed by the tomato sauce. Let it simmer for 5 minutes.
  5. Spread a spoonful of refried beans into each taco shell. Top with the beef mixture and sprinkle a generous amount of cheese over each taco.
  6. Bake in the preheated oven for 10-12 minutes, or until the cheese is fully melted and bubbly.
  7. Allow it to cool for a couple of minutes before adding your favorite toppings.
  8. Serve hot and enjoy!

 

 

 

This Oven-Baked Tacos recipe is a winner for its simplicity, versatility, and irresistible taste. Whether it’s a family dinner, casual get-together, or you’re just craving tacos, this recipe is the perfect choice. The blend of crispy taco shells, savory filling, and melted cheese is pure taco perfection. Bake up a batch today, and get ready for the “Ole!”


This recipe makes for a fun cooking experience and an even better eating one. So, put on your apron, warm up that oven, and let the fiesta begin in your kitchen!

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