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EASY CHEESY SAUSAGE BISCUIT BITES

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EASY CHEESY SAUSAGE BISCUIT BITES

Introducing a crowd-pleasing and irresistible appetizer Easy Cheesy Sausage Biscuit Bites! These delectable bite-sized treats are perfect for any gathering or simply for indulging in a savory snack. Packed with the savory flavors of sausage, cheese, and flaky biscuits, these bites are sure to satisfy even the most discerning palates.

Ingredients:

1 pound ground sausage
2 cups shredded cheddar cheese
1 can (16.3 ounces) refrigerated flaky biscuits
1/2 cup unsalted butter, melted
1 teaspoon garlic powder
1 teaspoon dried parsley
Optional: Dipping sauces of your choice (such as marinara sauce or honey mustard)

 

Instructions:

Preheat your oven to the temperature specified on the biscuit can packaging. Grease a baking sheet or line it with parchment paper to prevent sticking.

In a skillet over medium heat, cook the ground sausage until browned and fully cooked. Use a wooden spoon or spatula to break up the sausage into small crumbles as it cooks. Once cooked, remove the skillet from the heat and set aside to cool.

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In a mixing bowl, combine the cooled sausage and shredded cheddar cheese. Stir well to ensure the cheese is evenly distributed throughout the mixture.

Open the can of refrigerated flaky biscuits and separate them into individual biscuits. Using your hands or a rolling pin, flatten each biscuit into a small round disc, approximately 1/4 inch thick.

Place a spoonful of the sausage and cheese mixture onto the center of each biscuit disc. Fold the edges of the biscuit over the filling, creating a sealed ball or pocket. Pinch the edges to secure them closed.

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Arrange the filled biscuit bites on the prepared baking sheet, leaving a small space between each bite to allow for expansion while baking.

In a small bowl, combine the melted unsalted butter, garlic powder, and dried parsley. Stir well to incorporate the seasonings into the butter.

Brush the butter mixture generously over the tops of the biscuit bites, ensuring each bite is coated.

Place the baking sheet in the preheated oven and bake according to the instructions on the biscuit can packaging, or until the biscuit bites are golden brown and cooked through.

Once baked, remove the baking sheet from the oven and let the biscuit bites cool slightly. Serve them warm as is, or with your favorite dipping sauces such as marinara sauce or honey mustard.

Prepare to delight your taste buds with these Easy Cheesy Sausage Biscuit Bites. Each bite offers a tantalizing combination of savory sausage, melted cheese, and flaky biscuit goodness. Whether served as a party appetizer or enjoyed as a tasty snack, these bite-sized treats are guaranteed to be a hit. So gather your ingredients, follow the simple steps, and savor the deliciousness of these cheesy, sausage-filled bites that will leave you craving more.

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